COOK SMART EVERY DAY

Join smartCiRCLE today and begin cooking smarter and healthier, every single day.

smartCiRCLE grants you access to exclusive content including meal plans, recipes, contests and invitations to VIP events with Chef Art Smith.

smartCiRCLE will create a community of smart cooks who shares recipes and tips for getting the most from their smartbowls. We’ve found that the more you use your smartbowl, well, the more you use your smartbowl. Cooking healthy food fast becomes addictive, and we’ve created a place for you to share your stories. We’ll start the ball rolling by sending you recipes and meal plans, and even a fun contest or two; all we ask is that you circle back with us on social media using #mysmartbowl.

Welcome to the smartCiRCLE and smarter cooking.

4 hours ago

Smartbowl

Need a quick side or appetizer to throw together for tonight's dinner?! Smartbowl has you COVERED! Look no further than this yummy Warm Goat Cheese & Tomato Sauce. Ready in a minute. Seriously. ... See MoreSee Less

1 day ago

Smartbowl

Did you know you could make No-Churn Ice Cream in your
Smartbowl?! It is SO GOOD, and perfect for the weekend. Smartbowl makes EVERYTHING so much easier so you can spend less time in the kitchen, and more time with the ones you love.
... See MoreSee Less

2 days ago

Smartbowl

What did you bring for lunch today? Smartbowl is not just the perfect fast-cooking solution...it's also wonderful for food storage! Your delicious Kale Caesar Salad stays fresh and crisp until it's time to eat! ... See MoreSee Less

3 days ago

Smartbowl

Spiced apples are perfect for so many things, including breakfast, a warm and yummy side, or served atop pork. They even serve as a scrumptious foundation for apple pie or strudel. And with Smartbowl, the yummiest spiced apples you could imagine can be yours in only MINUTES. ... See MoreSee Less

4 days ago

Smartbowl

Did you kickstart your day with a healthy breakfast?! With Smartbowl, you can enjoy a hearty meal before leaving the house with almost no time at all! As someone wise once said, "Never work before breakfast; if you have to work before breakfast, eat your breakfast first." ... See MoreSee Less

DessertRecipes
February 13, 2018

Easy Chocolate Cake Recipe | Make a Tasty Dessert in 4 Minutes

Everyone loves chocolate, especially chocolate cake. But between cleaning, shopping, dropping the kids off at practice, etc. you hardly have the time to slave away in the kitchen for an…

Join in on the Conversation on Facebook.

Follow Our Posts on Instagram.

Follow Us on Twitter for the Latest News and Events.

Watch Our Recipe Videos on Our You Tube Channel.

HEAR IT FOR YOURSELF

THE PERFECT PORTION
This bowl system has transformed the way I eat every single day. Forget processed foods. I prep and pack my bowls for the day, so meals are ready in minutes. I have fresh oatmeal with chia and fruit for breakfast which cooks in one minute. I have fish for lunch, plus it’s the perfect portion in the medium bowl! Eating with smartbowl has helped me gain energy and lose weight. I cook veggies, mac and cheese, and meatballs for the kids in these and they love them- they don’t want their veggies cooked any other way now. Thanks so much Smartbowl.P.S. Smartbowls are great for reheating meats, you’d never guess it was reheated in a microwave, it’s so juicy.

Julie, Teacher and mother of two from Chicago

HELPS ME COOK FOR MY 89-YEAR-OLD MOTHER
After seeing the smartbowl demonstrated on HSN.com, I knew right away that this was a product for me. I prepare meals weekly for my 89-year-old mother and found such ease when cooking with the smartbowl. The recipes are easy-to-follow, very delicious and nutritious. Clean up is a breeze and makes the entire cooking process easy to manage. I also recommend purchasing the cookbook, “Smart Cooking” by Celebrity Chef Art Smith. It is written specifically for cooking in the smartbowl. Try a couple of new recipes each week and before you realize it, you will have entire month’s repertoire of super-speedy fresh, healthy meals! These are recipes you will want to make again and again. Soon enough, you can’t imagine how you cooked without them.

Nancy from San Francisco